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Food environment index (County Health Rankings)

Index of factors that contribute to a healthy food environment, 0 (worst) to 10 (best)

Measurement Period: 2014
Value: 6.5





HP 2020

  • 5.6
  • 7.6
  • 9.4

learn more about the color range

Historical Data

  • Measurement Period Value
    2014 6.5

Peer Counties

  • Peers included in this indicator: Floyd, GA; McCracken, KY; Allegany, MD; Belmont, OH; Jefferson, OH;

  • 6.5
    • 6.5
    • 6.95
    • 7.4
  • Peer counties are those counties similar in population composition and selected demographics. Of the peer counties, only the ones that have data for the same indicator/time frame have been included.

    This county has 34 peer counties

    Peer counties (counties and county-like geographic areas) in stratum number 24 were stratified on the basis of the following factors: Frontier Status, Population Size, Poverty, Age

    All Peer Counties for Allegany

    DeKalb, AL; Walker, AL; Garland, AR; Lake, CA; Tehama, CA; Highlands, FL; Floyd, GA; Vermilion, IL; Williamson, IL; Wayne, IN; McCracken, KY; Allegany, MD; Buchanan, MO; Jasper, MO; St. Francois, MO; Brunswick, NC; Steuben, NY; Sullivan, NY; Belmont, OH; Jefferson, OH; Garfield, OK; Coos, OR; Crawford, PA; Lawrence, PA; Venango, PA; Greenwood, SC; Carter, TN; Henderson, TX; Lynchburg, VA; Roanoke, VA; Chelan, WA; Grays Harbor, WA; Walla Walla, WA; Marion, WV; Wood, WV;


  • Data source: USDA Food Environment Atlas, Map the Meal Gap. Download source: County Health Rankings & Roadmaps (CHR&R). A program of the Robert Wood Johnson Foundation (RWJF) in collaboration between RWJF and the University of Wisconsin Population Health


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